DRY MARTINI WITH JALAPENO OLIVE

Prep

  • Chill the martini glass (very important)

  • Fill the glass with ice cubes and place in fridge/freezer until ready to pour

Mix

  • 3.0 oz Gin

  • 0.5 oz Vermouth

  • Add ice and shake

  • Filter into chilled glass with 1 jalapeno-stuffed olive

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Friday, April 24th