VERY BERRY MOJITO

Prep (for 5-6 drinks)

• 1 cup water

• ½ cup agave nectar

• Fresh or frozen berries

• Boil / simmer till the color of the berries seeps in

• Strain, cool, set aside

Mix

• 1.5 oz clear Rum

• Juice of 1/2 lime

• 1 oz simple syrup

• Muddle 4-5 mint leaves and fresh berries

• Add ice and shake