VERY BERRY MOJITO

Prep (for 5-6 drinks)

  • 1 cup water

  • ½ cup agave nectar

  • Fresh or frozen berries

  • Boil / simmer till the color of the berries seeps in

  • Strain, cool, set aside

Mix

  • 1.5 oz clear Rum

  • Juice of 1/2 lime

  • 1 oz simple syrup

  • Muddle 4-5 mint leaves and fresh berries

  • Add ice and shake

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Friday, April 17th